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Herb Moon Cocktail

Servings: 1 cocktail

Equipment

  • Cocktail shaker
  • Jigger
  • Juicer
  • Muddler
  • Knife
  • Lowball glass
  • Cube ice tray
  • Mesh strainer

Ingredients

  • 2 oz Hendrick's Lunar Gin
  • 1 whole Lime ~¾ oz lime juice
  • ½ oz Simple syrup
  • 2-3 slices Cucumber
  • 2 sprigs Thyme
  • 2 sprig Rosemary
  • 2 sprig Mint
  • 2 sprig Basil
  • 1 sprig Flowering herb I used thyme

Instructions

  • De-stem one sprig of each herb then add to ice cube tray
  • Top tray with water then place in freezer for three+ hours
  • Add one sprig of each herb and cucumber slices to cocktail shaker
  • Muddle lightly, then fill shaker with ice
  • Add gin, lime juice and simple syrup to shaker
  • Shake vigorously
  • Remove ice cubes from freezer and add to glass
  • Double strain mix from shaker into glass
  • Garnish with flowering herb sprig
  • Enjoy!

Video

Notes

For a non-alcoholic version, replace the gin with sparkling water (lime flavor encouraged). Top off after adding everything to glass instead of adding to shaker.