Flower Moon Cocktail
Servings: 1 cocktail
Equipment
- Cocktail shaker
- Jigger
- Juicer
- Punch glass / Teacup
- Jar of hibiscus flowers in syrup
Ingredients
- ½ oz Elderflower liqueur
- ½ oz Hibiscus syrup from hibiscus jar
- ¾ oz Lime juice ~1 lime juiced
- 2 oz Hendrick's Lunar Gin
- 1 Hibiscus flower from hibiscus jar
- Champagne OPTIONAL
Instructions
- Chill glass in freezer while mixing your cocktail
- Add elderflower liqueur, hibiscus syrup, lime juice and gin to cocktail shaker
- Shake vigorously
- Remove glass from freezer and place hibiscus flower at bottom of glass
- Strain from cocktail shaker over flower into glass
- Serve as is or top with some bubbly to lessen the bitter
- Enjoy!
Video
Notes
I recommend purchasing Wild Hibiscus Flowers in Syrup from BevMo during their 5¢ sales!