Harvest Moon Cocktail
Servings: 1 batch
Equipment
- Punch bowl OR Pitcher
- Serving glasses
- Serving spoon / ladle
- Storage container for soaking apple juice with spices & cubed apples
- Measuring cup OR Jigger
- Cocktail pick
Ingredients
- 2 parts Hendrick's Lunar Gin
- 4 parts Apple Juice
- ½ part Honey simple syrup
- ½ part Lemon juice
- 1 stick Cinnamon for every 16 parts of apple juice
- 10 whole Cloves for every 16 parts of apple juice
- ¼ tsp Nutmeg for every 16 parts of apple juice
- Honey
- 1-2 Apple varieties cube one half of each apple & leave one slice of each for garnish
Instructions
- Soak apple juice, cinnamon, cloves, nutmeg, and apple cubes in container for at least a couple hours (overnight is best)
- Add ice, apple juice mixture, gin, lemon juice & honey syrup to pitcher or punch bowl
- Stir well
- Drizzle inside of glasses with honey then serve into glass
- Garnish with apple slice(s)
- Enjoy!
Video
Notes
The aim of this cocktail was to make it into a punch bowl. The instructional video shows how to make as a single serving, but the instructions shown here are to make a large-batch format.